Red Chilli Bean Chicken with Egg Fried Rice
After a recent visit to our local Chinese food store, one of the many items I came out with was a jar …
Sardine Fishcakes with Wilted Spinach and Poached Egg
I do like sardines. Not only are they very good value and rich in omega 3, they are also delicious. I would …
Szechuan Pickled Eggs
I occasionally play around with different flavours for pickled eggs, usually with dried spices such as chillies, coriander seeds, star anise and …
Razor & Carpet Clams with Homemade Fettuccine
Recently I visited Southampton Farmers Market, which was held in Guildhall Square. Fishmongers Viviers Fish & Shellfish Merchants from Portsmouth had a …
Parmesan & Garlic Roasted Potato Wedges
If you were asked what blokes talk about in the pub you would expect the answer to be either sport, cars or …
Homemade Wholegrain Mustard
I do have a thing for mustard, especially the ones that make your sinuses run. Mustard is a great accompaniment to cold …
Scotch Pancakes… a.k.a. Drop Scones!
My brother and I loved Scotch Pancakes when we were kids, we though that they were that good, we would fight over …
Rabbit Stew with Carrots & Braised Lettuce
I came across some Rabbit Fillets in my local shop and as it was a bit chilly outside, thought a stew would …
Charred Brussels Sprouts with Green Lentils
As we are getting closer to December and Christmas, it must be time for a Brussels Sprout recipe. I do like Brussels …
Hedgerow Infusion – Sloe Gin
I have not made sloe gin for a few years, so I thought it was about time that I did it again. …